Press Release
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FOR IMMEDIATE RELEASE
March 16, 2020
Media Contacts:
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Emily Daunt
Michigan Restaurant & Lodging Association (517) 377-3933 |
Leslie Pardo
Marx Layne & Company (248) 855-6777 |
MRLA CEO Provides Statement on behalf of Hospitality Industry regarding Closure of Dine-in at Michigan Restaurants and Bars
“We stand with the governor in her decision to limit restaurant operation to carry-out, drive-thru and delivery during these extraordinary times. It is incumbent upon all Michiganders to remain united to prevent a catastrophic overrun of our limited healthcare resources. We recognize the Governor’s decision is for the health and well-being of all Michigan citizens, however, the restaurant and lodging industries will be decimated in the coming weeks, severely impacting the 600,000 people they employ. To that end, we call on the governor to immediately submit the necessary paperwork to qualify Michigan for the U.S. Small Business Administration (SBA) Economic Injury Disaster Loan program and to work quickly to infuse more liquidity for small businesses struggling to make payroll and keep their doors open. We remain committed to working collaboratively with the governor and other elected leaders to safely navigate the immediate threat from COVID-19 and look forward to collectively working to rebuild Michigan’s hospitality industry.
Michigan's hospitality industry dedicates itself year-round to create memorable experiences for you, your family, and friends. Now, our hospitality industry is going to need extra support from the community as it navigates the coming weeks and months. You can help by purchasing gift cards from your favorite restaurant and utilizing take out and delivery services.”
Michigan's hospitality industry dedicates itself year-round to create memorable experiences for you, your family, and friends. Now, our hospitality industry is going to need extra support from the community as it navigates the coming weeks and months. You can help by purchasing gift cards from your favorite restaurant and utilizing take out and delivery services.”
About the Michigan Restaurant & Lodging Association
Michigan Restaurant & Lodging Association (MRLA) is the recognized leader of Michigan's hospitality industry, providing essential services to the foodservice and lodging community. Founded in 1921 as the Michigan Restaurant Association and now known as the MRLA, the Association represents over 5,000 Michigan foodservice and lodging establishments. The industry plays an integral role in Michigan's economy, employing more than 595,000 people and creating nearly $40 billion in annual sales. For more information, visit www.mrla.org and www.detroitrla.org.
Michigan Restaurant & Lodging Association (MRLA) is the recognized leader of Michigan's hospitality industry, providing essential services to the foodservice and lodging community. Founded in 1921 as the Michigan Restaurant Association and now known as the MRLA, the Association represents over 5,000 Michigan foodservice and lodging establishments. The industry plays an integral role in Michigan's economy, employing more than 595,000 people and creating nearly $40 billion in annual sales. For more information, visit www.mrla.org and www.detroitrla.org.
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